Almond butter
Grapoila uses Zero Waste production meaning, that all created by-products are used for further purposes, nothing goes to waste. Gourmet seed butters are created after settling and filtering the cold-pressed oils, without the use of any additives, preservatives, colouring agents. Due to the gentle process of cold-pressing they fully preserve the valuable ingredients of the high-quality seeds. Its cold-pressed oil content is high and it also contains the fine microparts of the seeds.
Almond butter is rich in unsaturated fatty acids, Vitamin E and other antioxidant ingredients. It is a good source of fibre and minerals like potassium, magnesium, calcium, as well as in cholin, that support certain functions of the nervous system.
Almond butter is a versatile gourmet food with the natural taste of the raw almonds. It can be used for making creams, fillings, sauces, pastry doughs, or simply adding to shakes and smoothies.
Nutritional values
- Energy (KJ / Kcal) 2433/581
- Fat (g/100g) 51
- – of which are saturated fatty acids (g/100g) 4
- Carbohydrate (g/100g) 20
- – of which is sugar (g/100g) 5
- Protein (g/100g) 22
- Salt (g/100g) ˂0,1
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